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Held annually, usually in November, the Tea Festival takes place across the stunning tea estates of Assam, particularly in areas like Jorhat, Tinsukia, Dibrugarh, and Sivasagar. The festival brings together tea connoisseurs, tourists, local tea workers, and cultural enthusiasts to witness the beauty of the lush tea gardens, interact with tea planters, and enjoy traditional Assamese cultural performances.
A major highlight of the festival is the tea tasting sessions where visitors can sample a variety of Assam’s famous teas, such as Assam Black Tea, Green Tea, and Orthodox Tea. These tastings allow visitors to understand the process of tea production, from plucking the leaves to the final cup, while learning about the tea culture that has shaped Assam’s economy and society.
The festival also features cultural shows, including Bihu dance, folk music, and traditional Assamese cuisine. These performances add to the festive spirit, creating a dynamic environment where tea culture meets the vibrant arts of Assam.
In addition to its tea-centric events, the festival encourages eco-tourism and sustainable practices by showcasing the breathtaking tea plantations and the natural beauty of Assam. Visitors can also explore tea garden tours, experience the tea-making process, and enjoy activities like trekking, cycling, and photography in the picturesque surroundings.
The Tea Festival of Assam is more than just a celebration of tea; it’s an embodiment of the state’s historical connection with tea cultivation, its economic importance, and its role in the state’s identity. For travelers seeking to experience Assam’s culture, nature, and history, the Tea Festival is an event that beautifully blends all aspects of the state’s charm. |
